Deviled Egg Cubes
12tomatoes.com · Serves 9-15
Against 379 deviled egg recipes
More mustard than 89% of recipes and more pickles and relish than 82%.
How it compares
Against the typical batch: the median of 379 deviled egg recipes, per egg.
- More mustard than 89% of recipes: 1.9 g per egg against the typical recipe's 0.3 g, about 6.5 times as much.
- More pickles and relish than 82% of recipes: 1.9 g per egg against the typical recipe's 0 g.
Ingredients (8)
- 2 dozen eggs, separated≈ 1200 g
- 1/3-1/2 cup mayonnaise≈ 92 g
- 3 tablespoons relish, optional≈ 45 g
- 3 tablespoons mustard≈ 45 g
- 1/2 tablespoons hot sauce, optional≈ 7 g
- kosher salt and freshly ground pepper, to tasten/a
Toppings and extras
Listed, but not counted in the numbers below.
- paprika, garnishn/a
- chives, garnishn/a
24 eggs, 1200 gin all 1389 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per egg
Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.
- Mayonnaise or oil3.8 g · 34th percentile · median 6.1 g
- Dairy or avocado0 g · 33rd percentile · median 0 g
- Mustard1.9 g · 91st percentile · median 0.3 g
- Vinegar or juice0 g · 33rd percentile · median 0 g
- Pickles and relish1.9 g · 83rd percentile · median 0 g
- Meat or fish0 g · 33rd percentile · median 0 g
- Salt0 g · 35th percentile · median 0 g
Keep exploring
Recipes most like this one
Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.
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