Cinnamon Rolls Lab364 recipes
← All cinnamon roll recipes

Instant Pot Cinnamon Rolls

recipesfromapantry.com · 2019 · 12

Against 364 cinnamon roll recipes

Less sugar than 91% of recipes and more liquid than 87%.

See how all 364 cinnamon roll recipes compare →

Get the method at recipesfromapantry.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical pan: the median of 364 cinnamon roll recipes, per 100 g of flour.

  • Less sugar than 91% of recipes: 7.6% of the flour weight against the typical recipe's 14%.
  • More liquid than 87% of recipes: 68% of the flour weight against the typical recipe's 53%.
  • More salt than 95% of recipes: 2.1% of the flour weight against the typical recipe's 1%, about twice as much.
  • More yeast than 78% of recipes: 2.1% of the flour weight against the typical recipe's 1.6%.
Liquid: 68%, 88th percentileButter: 15%, 40th percentileSugar: 7.6%, 8th percentileEgg: 17%, 74th percentileYeast: 2.1%, 80th percentileSalt: 2.1%, 97th percentileLiquidButterSugarEggYeastSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (16)

  • 2 cups (480g) hot milk480 g
  • 1/2 cup (113g) butter, cold113 g
  • 2 tbsp dry active yeast≈ 19 g
  • 1/2 cup warm water≈ 119 g
  • 1/3 cup sugar≈ 67 g
  • 1 tbsp salt≈ 18 g
  • 3 eggs≈ 150 g
  • 7 cups flour≈ 875 g
  • 1 tbsp oil (for the Instant Pot)≈ 14 g

Toppings and extras

Listed, but not counted in the percentages below.

  • 3 tbsp melted butter≈ 43 g
  • 1 cup packed brown sugar≈ 220 g
  • 1 tbsp cinnamon≈ 8 g
  • 8 oz (225g) cream cheese (room temp)225 g
  • 8 tbsp unsalted butter (softened)≈ 114 g
  • 2 cups powdered sugar≈ 240 g
  • 1 tbsp vanilla extract≈ 13 g

flour 875 gbatter 1853 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 364 recipes. Shaded: the middle half. Tick: the median.

  • Liquid68% · 88th percentile
  • Butter15% · 40th percentile
  • Sugar7.6% · 8th percentile
  • Egg17% · 74th percentile
  • Yeast2.1% · 80th percentile
  • Salt2.1% · 97th percentile

Oven

Temperature
375°F / 190°C
median 350°F
Time
15 to 20 minutes
median 25 minutes

Keep exploring

Recipes most like this one

Nearest by baker's percentages: liquid, butter, sugar, egg, yeast, salt.

Do something with it

Or browse all 364 cinnamon roll recipes.