Recette de la bûche de Noël carrot cake
Original in French
Hervé Palmieri · hervecuisine.com · 2019 · 8
Against 260 carrot cake recipes
More fat than 95% of recipes and more carrot than 86%.
How it compares
Against the typical cake: the median of 260 carrot cake recipes, per 100 g of flour.
- More fat than 95% of recipes: 130% of the flour weight against the typical recipe's 78%.
- More carrot than 86% of recipes: 150% of the flour weight against the typical recipe's 107%.
- More salt than 99% of recipes: 3% of the flour weight against the typical recipe's 0.6%, about 5 times as much.
- More spice than 90% of recipes: 3.9% of the flour weight against the typical recipe's 1.9%, about twice as much.
Ingredients (18)
- 300 g de carottes râpées300 g
- 150 g de sucre roux ou cassonade ou vergeoise150 g
- 150 g de sucre150 g
- 1 zeste d'orangen/a
- 2 oeufs≈ 100 g
- 120 ml d'huile de tournesol≈ 111 g
- 60 g de noix grossièrement hachées60 g
- 200 g de farine200 g
- 1 c. à café de bicarbonate≈ 6 g
- 1/2 sachet de levure6 g
- 1 c. à café de sel≈ 6 g
- Les graines d'une gousse de vanillen/a
- 1 c. à soupe de cannelle en poudre≈ 8 g
- 150g de beurre à température150 g
Toppings and extras
Listed, but not counted in the percentages below.
- 100 g de sucre glace100 g
- 300 g de fromage frais300 g
- 250 g de mascarpone250 g
- zeste d'un citron vertn/a
flour 200 gbatter 1246 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 260 recipes. Shaded: the middle half. Tick: the median.
- Carrot150% · 88th percentile · median 107%
- Sugar150% · 79th percentile · median 107%
- Fat130% · 95th percentile · median 78%
- Egg50% · 11th percentile · median 68%
- Spice3.9% · 91st percentile · median 1.9%
- Leavening5.8% · 71st percentile · median 4.8%
- Salt3% · 100th percentile · median 0.6%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 30 minutes
- median 40 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: carrot, sugar, fat, egg, spice, leavening, salt.
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