Sindhi Biryani

Ingredients (34)

• 3 1/2 cups Basmati Rice≈ 648 g
• 1 1/4 kg Chicken1250 g
• 3/4-1 cup Oil≈ 191 g
• 2 Red onions, thinly sliced≈ 220 g
• 2 Tbsp Garlic, finely minced/ crushed≈ 17 g
• 3 Large Potatoes, peeled and cut into large chunks≈ 900 g
• 2 Tbsp Ginger, finely minced/ crushed≈ 12 g
• 1/2 cup thick Yoghurt≈ 123 g
• Saltn/a
• Watern/a
• 2 sticks Cinnamon≈ 6 g
• 2 medium-sized Tomatoes, chopped or sliced≈ 240 g
• 1 cup fresh Mint leaves, chopped≈ 20 g
• 1 cup fresh Coriander leaves, chopped≈ 16 g
• 5-10 Small hot green chilliesn/a
• 5-6 Dried Plumsn/a
• 10 Clovesn/a
• 10 Black peppercornsn/a
• 1 tsp Cumin seeds≈ 2.1 g
• 1/4 tsp Carom seeds≈ 1.2 g
• 1 tsp Cinamon sticks≈ 4.9 g
• 2 Black cardamom pods≈ 0.5 g
• 8 Green cardamom pods≈ 2 g
• 2 Star anise≈ 2 g
• 4 Indian Bay leaves≈ 0.8 g
• 1 Tbsp Chilli powder≈ 8 g
• 1/2 Tbsp Paprika≈ 3.5 g
• 1/4 tsp Coriander powder≈ 0.5 g
• 1/8 tsp Turmeric powder≈ 0.4 g
• 1/4-1/2 tsp ground Fennel≈ 0.8 g
• 1/4 tsp ground dried Ginger≈ 0.5 g
• 1/2 tsp Meat tenderizer powder≈ 2.5 g
• 1/2 tsp Sugar≈ 2.1 g
• 1 tsp Salt≈ 6 g

uncooked rice 648 gin all 3679 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of uncooked rice

Grams per 100 g of uncooked rice, and where that falls among all 319 recipes. Shaded: the middle half. Tick: the median.

• Meat, fish or egg193% · 74th percentile · median 133%
• Yogurt19% · 40th percentile · median 29%
• Onions34% · 24th percentile · median 59%
• Ghee or oil30% · 87th percentile · median 14%
• Mint and coriander5.6% · 93rd percentile · median 0.7%
• Spices4.2% · 46th percentile · median 4.6%
• Potatoes139% · 94th percentile · median 0%
• Salt0.9% · 59th percentile · median 0%