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Radha Akka's Mutton Biryani

Mutton, lamb or goat

Kannamma - Suguna Vinodh · kannammacooks.com · 2017 · 4

Against 319 biryani recipes

More onions than 97% of recipes and more salt than 88%.

See how all 319 biryani recipes compare →

Get the method at kannammacooks.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical pot: the median of 319 biryani recipes, per 100 g of uncooked rice.

  • More onions than 97% of recipes: 182% of the uncooked rice weight against the typical recipe's 59%, about 3 times as much.
  • More salt than 88% of recipes: 4.8% of the uncooked rice weight against the typical recipe's 0%.
  • More mint and coriander than 78% of recipes: 2.9% of the uncooked rice weight against the typical recipe's 0.7%, about 4 times as much.
  • Meat, fish or egg in the middle half of recipes: 192% of the uncooked rice weight against the typical recipe's 133%.
Meat, fish or egg: 192%, 73rd percentileYogurt: 39%, 64th percentileOnions: 182%, 97th percentileGhee or oil: 17%, 62nd percentileMint and coriander: 2.9%, 79th percentileSpices: 6%, 68th percentilePotatoes: 0%, 40th percentileSalt: 4.8%, 89th percentileMeat, fishor eggYogurtOnionsGheeor oilMint andcorianderSpicesPotatoesSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (30)

  • 1 teaspoon Coriander Seeds≈ 2.1 g
  • 1/4 teaspoon Cumin Seeds≈ 0.5 g
  • 1 teaspoon Poppy Seeds≈ 4.9 g
  • 1 sprig Curry Leavesn/a
  • 1/2 teaspoon Black Pepper≈ 1.2 g
  • 1/2 teaspoon Fennel Seeds≈ 1.1 g
  • 3 Dry Red Chilliesn/a
  • 1/2 inch piece Cinnamon≈ 1.5 g
  • 1 Cloven/a
  • 10 cloves garlic≈ 30 g
  • 1 inch piece ginger≈ 6 g
  • 12 small onions or 6 shallots≈ 240 g
  • 600 grams mutton600 g
  • 1/2 cup plain yogurt / curd≈ 123 g
  • 1 teaspoon salt≈ 6 g
  • part of the ground ginger-garlic paste ( 2 teaspoon)n/a
  • 3 bay leaves≈ 0.6 g
  • 1 inch piece cinnamon≈ 3 g
  • 2 clovesn/a
  • 2 cardamom≈ 0.5 g
  • 400ml aged basmati rice≈ 313 g
  • 2 tablespoon peanut oil≈ 27 g
  • 2 tablespoon ghee≈ 27 g
  • 3 onions, sliced (about 2 cups)≈ 330 g
  • 6-10 green chillies, slitn/a
  • 1/4 cup mint leaves≈ 5 g
  • 1/4 cup coriander leaves≈ 4 g
  • 1/2 teaspoon red chilli powder≈ 1.4 g
  • 1 teaspoon coriander powder≈ 2.1 g
  • 1.5 teaspoon salt≈ 9 g

uncooked rice 313 gin all 1739 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of uncooked rice

Grams per 100 g of uncooked rice, and where that falls among all 319 recipes. Shaded: the middle half. Tick: the median.

  • Meat, fish or egg192% · 73rd percentile
  • Yogurt39% · 64th percentile
  • Onions182% · 97th percentile
  • Ghee or oil17% · 62nd percentile
  • Mint and coriander2.9% · 79th percentile
  • Spices6% · 68th percentile
  • Potatoes0% · 40th percentile
  • Salt4.8% · 89th percentile

Keep exploring

Recipes most like this one

Nearest by percentages of the uncooked rice weight: meat, fish or egg, yogurt, onions, ghee or oil, mint and coriander, spices, potatoes, salt.

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