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Lucknowi Murgh Biryani

Lucknowi or Awadhi

Haala Parveez · haalasdastarkhaan.com · 2019 · 8 people

Against 319 biryani recipes

Close to the middle of 319 biryani recipes on every ingredient.

See how all 319 biryani recipes compare →

Get the method at haalasdastarkhaan.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical pot: the median of 319 biryani recipes, per 100 g of uncooked rice.

  • Spices in the middle half of recipes: 3% of the uncooked rice weight against the typical recipe's 4.6%.
  • Yogurt in the middle half of recipes: 15% of the uncooked rice weight against the typical recipe's 29%.
Meat, fish or egg: 109%, 42nd percentileYogurt: 15%, 33rd percentileOnions: 53%, 43rd percentileGhee or oil: 9.8%, 33rd percentileMint and coriander: 1.6%, 65th percentileSpices: 3%, 29th percentilePotatoes: 0%, 40th percentileSalt: 1.4%, 62nd percentileMeat, fishor eggYogurtOnionsGheeor oilMint andcorianderSpicesPotatoesSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (26)

  • 1 No. Cinnamon stick (Medium size)≈ 3 g
  • 6 No. clovesn/a
  • 2 tsp Caraway seeds≈ 10 g
  • 1 tsp Fennel seeds (Roasted and crushed to powder)≈ 2.1 g
  • 1/2 tsp whole black pepper≈ 1.2 g
  • 2 No. Star Anise≈ 2 g
  • 3 No. Macis (crushed to powder)n/a
  • 3 No. Bay leaves≈ 0.6 g
  • 2 No. Black Cardamom≈ 0.5 g
  • 5 No. Green cardamom≈ 1.3 g
  • 2 Lbs Mutton [ with bones] (cut to medium and small pieces)907 g
  • 3 TBSP Ginger garlic paste≈ 48 g
  • 1/2 tsp Turmeric Powder≈ 1.5 g
  • 1 tsp Red chili powder≈ 2.7 g
  • 3 TBSP Cashews (soaked for 30 minutes and grind to a paste)≈ 23 g
  • 1/2 cup Yogurt (whisked)≈ 123 g
  • 5 No. Green chilies (slit)n/a
  • 1/2 cup Green coriander leaves≈ 8 g
  • 1/4 cup Mint leaves≈ 5 g
  • 4 No. Onions (sliced)≈ 440 g
  • 2 tsp Salt (More or less according to your taste)≈ 12 g
  • 2 TBSP Ghee≈ 27 g
  • 1/4 cup olive oil (or any oil of your choice)≈ 55 g
  • 3 Tbsp milk (To soak saffron)≈ 46 g
  • 1/4 tsp saffron strands≈ 0.2 g
  • 4.5 cups Long grain Basmati Rice (washed and soaked for 20 minutes)≈ 833 g

uncooked rice 833 gin all 2550 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of uncooked rice

Grams per 100 g of uncooked rice, and where that falls among all 319 recipes. Shaded: the middle half. Tick: the median.

  • Meat, fish or egg109% · 42nd percentile
  • Yogurt15% · 33rd percentile
  • Onions53% · 43rd percentile
  • Ghee or oil9.8% · 33rd percentile
  • Mint and coriander1.6% · 65th percentile
  • Spices3% · 29th percentile
  • Potatoes0% · 40th percentile
  • Salt1.4% · 62nd percentile

Keep exploring

Recipes most like this one

Nearest by percentages of the uncooked rice weight: meat, fish or egg, yogurt, onions, ghee or oil, mint and coriander, spices, potatoes, salt.

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