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Lamb Biryani

Mutton, lamb or goat

cubesnjuliennes.com · 2019 · 6

Against 319 biryani recipes

Close to the middle of 319 biryani recipes on every ingredient.

See how all 319 biryani recipes compare →

Get the method at cubesnjuliennes.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical pot: the median of 319 biryani recipes, per 100 g of uncooked rice.

  • Onions in the middle half of recipes: 39% of the uncooked rice weight against the typical recipe's 59%.
  • No salt, like 54% of recipes.
Meat, fish or egg: 125%, 48th percentileYogurt: 20%, 41st percentileOnions: 39%, 28th percentileGhee or oil: 11%, 41st percentileMint and coriander: 1.1%, 55th percentileSpices: 4.8%, 54th percentilePotatoes: 0%, 40th percentileSalt: 0%, 27th percentileMeat, fishor eggYogurtOnionsGheeor oilMint andcorianderSpicesPotatoesSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (28)

  • 750 grams Lamb on bone (cut in medium sized chunks)750 g
  • 2 teaspoons Ginger paste≈ 11 g
  • 2 teaspoons Garlic paste≈ 11 g
  • ½ cup Thick yogurt (thick)≈ 123 g
  • Salt to tasten/a
  • 2 teaspoons Lemon juice≈ 10 g
  • 5 tablespoons Oil or Ghee or a mix of both≈ 68 g
  • 2 Onions (medium sized, sliced)≈ 220 g
  • 2 Tomatoes (medium sized, sliced)≈ 240 g
  • 2 teaspoons Red Chilli powder≈ 5 g
  • ¾ teaspoon Turmeric powder≈ 2.3 g
  • 2 teaspoons Coriander powder≈ 4.2 g
  • 1 teaspoon Cumin Powder≈ 2.1 g
  • 2-3 Green Chilies (slit or chopped)n/a
  • 1½ teaspoon Garam Masala powder≈ 3.8 g
  • 3 cups Water (divided)≈ 711 g
  • 3 cups Long grain basmati rice (600 gms)600 g
  • ¼ cup Birista or caramalised onions≈ 14 g
  • Few strands of saffron soaked in 2 tbsp of milk or watern/a
  • 3 tablespoons Mint leaves (finely chopped)≈ 3.6 g
  • 3 tablespoons Coriander leaves (finely chopped)≈ 3 g
  • 1½ teaspoon Cumin seeds≈ 3.2 g
  • 2 Bay leaves≈ 0.4 g
  • 1½ inch Cinnamon stick≈ 4.5 g
  • 3-4 Green cardamom≈ 0.9 g
  • 2 Star Anise≈ 2 g
  • 4-5 Clovesn/a
  • 6-8 Black peppercornsn/a

uncooked rice 600 gin all 2792 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of uncooked rice

Grams per 100 g of uncooked rice, and where that falls among all 319 recipes. Shaded: the middle half. Tick: the median.

  • Meat, fish or egg125% · 48th percentile
  • Yogurt20% · 41st percentile
  • Onions39% · 28th percentile
  • Ghee or oil11% · 41st percentile
  • Mint and coriander1.1% · 55th percentile
  • Spices4.8% · 54th percentile
  • Potatoes0% · 40th percentile
  • Salt0% · 27th percentile

Keep exploring

Recipes most like this one

Nearest by percentages of the uncooked rice weight: meat, fish or egg, yogurt, onions, ghee or oil, mint and coriander, spices, potatoes, salt.

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