Chicken Dum Biryani Recipe
Chicken
Jyothi Rajesh · archanaskitchen.com · 2016 · 6-8
Against 319 biryani recipes
No ghee or oil, unlike 86% of recipes.
How it compares
Against the typical pot: the median of 319 biryani recipes, per 100 g of uncooked rice.
- No ghee or oil at all, where 86% of recipes use some (most of those 10 to 22% of the uncooked rice weight).
- Mint and coriander in the middle half of recipes: 2.4% of the uncooked rice weight against the typical recipe's 0.7%.
Ingredients (17)
- 1 kg Chicken with bone1000 g
- 4 cups Basmati rice≈ 740 g
- 3 Onions sliced thin≈ 330 g
- 4 Tomatoes finely chopped≈ 480 g
- 4 Green Chillies slit at the centern/a
- 20 gram Ginger ground to paste20 g
- 20 gram Garlic ground to paste20 g
- 2 tablespoon Red Chilli powder≈ 16 g
- 2 tablespoon Coriander Powder (Dhania)≈ 13 g
- 1 tablespoon Garam masala powder≈ 8 g
- 1/2 cup Coriander (Dhania) Leaves finely chopped≈ 8 g
- 1/2 cup Mint Leaves (Pudina) finely chopped≈ 10 g
- Salt to tasten/a
- 1/2 cup Hung Curd (Greek Yogurt)≈ 123 g
- 1 tablespoon Red Chilli powder≈ 8 g
- 1 teaspoon Turmeric powder (Haldi)≈ 3 g
- Salt as requiredn/a
uncooked rice 740 gin all 2778 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per 100 g of uncooked rice
Grams per 100 g of uncooked rice, and where that falls among all 319 recipes. Shaded: the middle half. Tick: the median.
- Meat, fish or egg135% · 56th percentile · median 133%
- Yogurt17% · 37th percentile · median 29%
- Onions45% · 38th percentile · median 59%
- Ghee or oil0% · 7th percentile · median 14%
- Mint and coriander2.4% · 72nd percentile · median 0.7%
- Spices6.4% · 72nd percentile · median 4.6%
- Potatoes0% · 40th percentile · median 0%
- Salt0% · 27th percentile · median 0%
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Nearest by percentages of the uncooked rice weight: meat, fish or egg, yogurt, onions, ghee or oil, mint and coriander, spices, potatoes, salt.
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