Ramen : la recette facile
No named styleOriginal in French
guillaume · cuisine.journaldesfemmes.fr · 2025 · 4 personnes
Against 492 ramen recipes
Names no style, and its parts match none closely.
What's in it
5 parts read from its 7 ingredient lines and its title.
- Broth base
- Pork bone (tonkotsu) “bouillon de porc en poudre”
- Noodles
- Ramen noodles, kind not stated “300 g pâtes japonaises”
- Toppings
- Pork (other cuts) “400 g echine de porc”
- Boiled or soft egg “4 oeuf dur”
- Scallion or negi “2 poireau”
Ingredients as published (7)
- 300 g pâtes japonaises
- 400 g echine de porc
- 1,5 litre eau
- 4 oeuf dur
- 2 poireau
- 2 carotte
- bouillon de porc en poudre
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