Matzo balls ramen
No named styleOriginal in French
Rédaction · cuisine.journaldesfemmes.fr · 2025 · 4 personnes
Against 492 ramen recipes
Names no style, and its parts match none closely.
What's in it
11 parts read from its 20 ingredient lines, its title and its method.
- Broth base
- Chicken “3 cube bouillon de volaille”
- Tare and seasoning
- Soy sauce (shoyu) “3 c à s sauce soja”
- Mirin “30 ml mirin”
- Vinegar “1 c à s vinaigre (blanc ou riz)”
- Noodles
- Ramen noodles, kind not stated “1 poignée nouille de riz”
- Toppings
- Boiled or soft egg “2 oeuf”
- Nori “chips de nori”
- Scallion or negi “1 botte oignon ciboule”
- Wood ear mushroom (kikurage) “1 sachet champignon noir séché”
- Sesame seeds “sésame grillé”
- How it is served
- Served in soup from the method
Ingredients as published (20)
- 300 g pain azyme
- 2 oeuf
- 1 c à s gingembre
- sel
- 3 cube bouillon de volaille
- 3 c à s sauce soja
- 2 gousse ail
- 1 c à c sauce wokshire
- 1 poignée nouille de riz
- 1 sachet champignon noir séché
- 1 c à c sauce sriracha
- 1 botte oignon ciboule
- sésame grillé
- chips de nori
- 4 oeuf
- 1 c à s vinaigre (blanc ou riz)
- 150 ml eau
- 50 ml sauce soja
- 30 ml mirin
- 1 c à c sucre
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