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Vegan Thai Massaman Curry

Vegan or vegetable

Jatuporn (Jum) · uk.maejum.com · 4 servings

Against 95 massaman curry recipes

More peanuts than 96% of recipes and more tamarind or lime than 85%.

See how all 95 massaman curry recipes compare →

Get the method at uk.maejum.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical pot: the median of 95 massaman curry recipes, per can of coconut milk.

  • More peanuts than 96% of recipes: 99 g per can of coconut milk against the typical recipe's 24 g, about 4 times as much.
  • More tamarind or lime than 85% of recipes: 34 g per can of coconut milk against the typical recipe's 14 g, about 2.5 times as much.
  • No fish or soy sauce at all, where 65% of recipes use some (most of those 18 to 36 g per can of coconut milk).
  • No sugar at all, where 68% of recipes use some (most of those 7.3 to 21 g per can of coconut milk).
Curry paste: 35 g, 42nd percentileMeat, fish or tofu: 296 g, 41st percentilePotatoes: 197 g, 25th percentileOnions: 69 g, 59th percentilePeanuts: 99 g, 97th percentileFish or soy sauce: 0 g, 17th percentileTamarind or lime: 34 g, 87th percentileSugar: 0 g, 16th percentileCurrypasteMeat, fishor tofuPotatoesOnionsPeanutsFish orsoy sauceTamarindor limeSugar
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (14)

  • 35 g Mae Jum Thai Massaman Curry Paste35 g
  • 300 g extra firm tofu300 g
  • 250 g cauliflower250 g
  • 200 g sweet potato200 g
  • 400 ml full-fat coconut milk≈ 406 g
  • 100 g plum tomatoes100 g
  • 1 small white onion≈ 70 g
  • 100 g roasted peanuts100 g
  • 3 tbsp light soya sauce≈ 44 g
  • 1 tbsp coconut oil≈ 14 g
  • 2 tbsp tamarind juice or puree≈ 34 g
  • 2 red chilliesn/a
  • Saltn/a
  • Coriander leaves or spring onionn/a

1 can, 406 gin all 1553 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per can of coconut milk

Grams per can of coconut milk, and where that falls among all 95 recipes. Shaded: the middle half. Tick: the median.

  • Curry paste35 g · 42nd percentile
  • Meat, fish or tofu296 g · 41st percentile
  • Potatoes197 g · 25th percentile
  • Onions69 g · 59th percentile
  • Peanuts99 g · 97th percentile
  • Fish or soy sauce0 g · 17th percentile
  • Tamarind or lime34 g · 87th percentile
  • Sugar0 g · 16th percentile

Keep exploring

Recipes most like this one

Nearest by grams per can of coconut milk: curry paste, meat, fish or tofu, potatoes, onions, peanuts, fish or soy sauce, tamarind or lime, sugar.

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