Hungarian Hot Dogs
No named styleLooks most like Chili dogOriginal in Norwegian
Taste of Home Editorial Team · tasteofhome.com · 2018 · 6 servings
Against 529 hot dog recipes
Names no style, but its parts look most like Chili dog: 2 of its 4 usual parts.
What's in it
6 parts read from its 16 ingredient lines and its title.
- Sausage
- Smoked sausage, kielbasa or half-smoke “1 package (14 ounces) smoked kielbasa links”
- Bun or wrap
- Plain soft bun “6 hot dog buns, split”
- Toppings
- Other hot peppers “CHILI:”
- Bell pepper “1-1/2 teaspoons Hungarian paprika”
- Chili or meat sauce made in the recipe
- Cheese
- Cheddar or American cheese “Optional toppings: shredded cheddar cheese, yellow mustard and chopped onion”
Why it looks like Chili dog
It names no style, but it has 2 of the 4 parts of the usual Chili dog: chili or meat sauce and cheddar or American cheese. Not on it: raw onion and any mustard.
A hot dog under chili, often with shredded cheese, chopped onion and mustard. The regional coneys and slaw dogs are chili dogs with house rules.
Ingredients as published (16)
- CHILI:
- 1 pound ground beef
- 1 garlic clove, minced
- 1-1/2 teaspoons brown sugar
- 1 tablespoon chili powder
- 1-1/2 teaspoons Hungarian paprika
- 3/4 teaspoon pepper
- 3/4 teaspoon ground cumin
- 3/4 teaspoon dried thyme
- 1/2 teaspoon salt
- Dash cayenne pepper
- 1-1/2 cups water
- HOT DOGS:
- 1 package (14 ounces) smoked kielbasa links
- 6 hot dog buns, split
- Optional toppings: shredded cheddar cheese, yellow mustard and chopped onion
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