Cincinnati Chili Dogs
Taste of Home Editorial Team · tasteofhome.com · 2018 · 10 servings
Against 529 hot dog recipes
Cincinnati cheese coney, with 3 of the 5 usual parts; not on it: yellow mustard and steamed.
What's in it
6 parts read from its 13 ingredient lines and its title.
- Sausage
- Frank or wiener, type not stated “10 hot dogs”
- Bun or wrap
- Plain soft bun “10 hot dog buns, split”
- Toppings
- Raw onion “2 small onions, chopped, divided”
- Chili or meat sauce made in the recipe
- Cheese
- Cheddar or American cheese “Shredded cheddar cheese”
- Sauces and condiments
- Tomato sauce or paste “2 cans (15 ounces each) tomato sauce”
Against the usual Cheese coney
It has 3 of the 5 parts of the usual Cincinnati cheese coney: chili or meat sauce, raw onion and cheddar or American cheese. Not on it: yellow mustard and steamed.
A small hot dog in a steamed bun with Cincinnati chili, which is spiced with cinnamon and other warm spices, then yellow mustard, chopped onion and a heap of finely shredded cheddar.
Ingredients as published (13)
- 1-1/2 pounds ground beef
- 2 small onions, chopped, divided
- 2 cans (15 ounces each) tomato sauce
- 1-1/2 teaspoons baking cocoa
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon chili powder
- 1/4 teaspoon paprika
- 1/4 teaspoon garlic powder
- 2 tablespoons Worcestershire sauce
- 1 tablespoon cider vinegar
- 10 hot dogs
- 10 hot dog buns, split
- Shredded cheddar cheese
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