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Cachorro quente de forno

Brazilian cachorro-quenteOriginal in Portuguese

receitasdecomida.com.br · 2012

Against 529 hot dog recipes

Brazilian cachorro-quente, with 4 of the 8 usual parts; not on it: sweet corn, peas and potato chips or potato sticks.

See what 45 Cachorro-quente recipes use →

Get the method at receitasdecomida.com.br →This page has the ingredients and how they compare. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

What's in it

9 parts read from its 17 ingredient lines, its title and its method.

Sausage
Bun or wrap
Toppings
Sauces and condiments

Against the usual Cachorro-quente

It has 4 of the 8 parts of the usual Brazilian cachorro-quente: tomato sauce or paste, mashed potato, ketchup and any mustard. Not on it: sweet corn, peas, potato chips or potato sticks and mayonnaise.

Less usual for the style: bell pepper (in 24% of Cachorro-quente recipes).

Sausages simmered in a tomato sauce with onion and peppers, in a soft roll, piled with some mix of mashed potato, sweet corn, peas, straw potatoes (batata palha), grated cheese, ketchup, mustard and mayonnaise.

Ingredients as published (17)

  • 1 xícara de chá de leite
  • 2 ovos
  • 1/2 xícara de chá de óleo
  • salsinha picada à gosto
  • 2 tabletesde fermento biológico
  • 2 colheres de sopa de açúcar
  • 1 colher de sobremesa de sal
  • 1/2 Kg de farinha de trigo
  • 1 cebola grande picada
  • 1/2 Kg de salsichas em rodelas
  • 1 pimentão picado
  • 2 tomates picados sem sementes
  • 1/2 ata de molho de tomate
  • 1 xícara de purê de batatas (opcional)
  • orégano
  • 2 colheres de sopa de catchup
  • 1 colher de sopa de mostarda

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