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Marokkaanse hotdogs met Ras el Hanout-mayonaise - Culy

No named styleOriginal in Dutch

Commerciële Redactie · culy.nl · 2015

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Names no style, and its parts match none closely.

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Get the method at culy.nl →This page has the ingredients and how they compare. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

What's in it

4 parts read from its 8 ingredient lines, its title and its method.

Sausage
Bun or wrap
Cooking
Sauces and condiments

Ingredients as published (8)

  • 4 pistoletjes of andere langwerpige broodjes
  • 4 Merguez-worstjes
  • 1 eetlepel Ras el Hanout van Original Spices
  • 4 eetlepels mayonaise
  • 1 komkommer
  • Handjevol munt, grofgehakt
  • 3 eetlepels witte wijnazijn
  • 1 eetlepel kristalsuiker

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