Instant Pot Deviled Eggs
chefsavvy.com · 2024 · 12 eggs
Against 379 deviled egg recipes
More mayonnaise or oil than 88% of recipes and more salt than 91%.
How it compares
Against the typical batch: the median of 379 deviled egg recipes, per egg.
- More mayonnaise or oil than 88% of recipes: 12 g per egg against the typical recipe's 6.1 g, about twice as much.
- More salt than 91% of recipes: 0.3 g per egg against the typical recipe's 0 g.
- More pickles and relish than 80% of recipes: 1.5 g per egg against the typical recipe's 0 g.
Ingredients (10)
- 6 large eggs≈ 300 g
- 1 cup water≈ 237 g
- 1/3 cup mayonnaise≈ 73 g
- 1 tsp dijon mustard≈ 5 g
- 1 tbsp dill pickle, minced≈ 9 g
- 1 tbsp red onion, minced≈ 10 g
- 1/4 tsp pepper≈ 0.6 g
- 1/4 tsp salt≈ 1.5 g
- 1/4 tsp paprika, plus extra for sprinkling on eggs≈ 0.6 g
Toppings and extras
Listed, but not counted in the numbers below.
- chives for serving, if desiredn/a
6 eggs, 300 gin all 637 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Grams per egg
Grams per egg, and where that falls among all 379 recipes. Shaded: the middle half. Tick: the median.
- Mayonnaise or oil12 g · 89th percentile · median 6.1 g
- Dairy or avocado0 g · 33rd percentile · median 0 g
- Mustard0.8 g · 68th percentile · median 0.3 g
- Vinegar or juice0 g · 33rd percentile · median 0 g
- Pickles and relish1.5 g · 81st percentile · median 0 g
- Meat or fish0 g · 33rd percentile · median 0 g
- Salt0.3 g · 95th percentile · median 0 g
Keep exploring
Recipes most like this one
Nearest by grams per egg: mayonnaise or oil, dairy or avocado, mustard, vinegar or juice, pickles and relish, meat or fish, salt.
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