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Avocado Shrimp Flatbread Sandwich
Unknown · willcookforsmiles.com · 2016 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
57g
Dough weight
—
Process
Bake temp
500°F / 260°C
Bake time
8-12 min
Oven
home standard
Surface
stone
Ingredients (2)
- saltSalt—
- cheese otherfeta cheese crumbles0.5 cup · 56.5g
Toppings (7)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseraw shrimp0.5 lb · 226.8g
- over cheesefresh lemon juice1 tbsp · 12.5g
- over cheeseFresh cracked black pepper
- over cheese2 round flatbread
- over cheese1 ripe avocado
- over cheese1 small cucumber
- over cheesefresh minced parsley