Macarrão com sabor de pizza

Name: Macarrão com sabor de pizza
Cook time: 12 min
Ingredients: 500 g de macarrão parafuso; 300 g de presunto; 300 g de mussarela

EUCLIDES PRUDENTE PEREIRA FILHO · tudogostoso.com.br · 2006 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

1100g

Water

—

Hydration

—

Salt

—

Yeast

—

Oil

—

Sauce

—

Cheese

—

Dough weight

1100g

Bake temp

500°F / 260°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.