Baked Chicken Marinara

Name: Baked Chicken Marinara
Cook time: 4 min
Ingredients: 2 tbsp extra virgin olive oil; 1 oz 1 28-ounce can crushed tomatoes; 0.25 tsp dried crushed red pepper flakes; 0.75 cup grated Parmesan cheese; 0.5 cup all purpose flour; 4 tbsp extra virgin olive oil; 0.75 cup grated mozzarella cheese

Unknown · simplyrecipes.com · 2006 · Original

other (asserted)

Baker's percentages

Flour

100g

Water

Hydration

—

Salt

—

Yeast

—

Oil

81.6%

Sauce

28g

Cheese

170g

Dough weight

182g

Process

Bake temp

350°F / 177°C

Bake time

4-4 min

Oven

home standard

Surface

stone

Ingredients (7)

oilextra virgin olive oil2 tbsp · 27.2g
sauce tomato1 28-ounce can crushed tomatoes1 oz · 28.4g
sauce tomatodried crushed red pepper flakes0.25 tsp · 0g
cheese othergrated Parmesan cheese0.75 cup · 84.8g
flourall purpose flour0.5 cup · 100g
oilextra virgin olive oil4 tbsp · 54.4g
cheese mozzarellagrated mozzarella cheese0.75 cup · 84.8g

Toppings (7)

over cheese3 shallots
over cheesearlic cloves
over cheesedried oregano1g
post bakechopped fresh basil12g
over cheesebreadcrumbs150g
over cheese2 large eggs
over cheese9 boneless chicken thighs

Pizza Lab

Baker's percentages

Process

Ingredients (7)

Toppings (7)