Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (2)

• cheese other9 - oz package of cream cheese9 oz · 255.2g
• sugar1/2 c powder sugar—

Toppings (1)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese. McCormick® vanilla extract0.5 tsp · 2.1g