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Sweet Fruit Pizza That Looks Like a Regular Pizza!
Wish I Could Cook · food.com · 2009 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
—
Dough weight
—
Process
Bake temp
500°F / 260°C
Bake time
8-12 min
Oven
home standard
Surface
stone
Ingredients (0)
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 pizza crust
- over cheesestrawberry jam0.5 cup · 100g
- over cheesewhite chocolate3 oz · 85.1g
- over cheesewalnuts0.25 cup · 50g
- over cheese4 strawberries