Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (2)

• sauce tomatopizza sauce0.3333333333333333 cup · 66.7g
• cheese othershredded cheese—

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese5 scrambled eggs
• over cheese19 pieces sliced pepperoni
• over cheesecubed green peppers2 tbsp · 25g
• over cheesecubed mushrooms2 tbsp · 25g
• over cheesecubed onions2 tbsp · 25g