Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (3)

• flour2 -8 inches flour tortillas—
• sauce tomatospaghetti sauce or 3 tablespoons pizza sauce3 tbsp · 37.5g
• cheese othershredded cheese0.25 cup · 28.3g

Toppings (1)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese8 slices pepperoni