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Chocolate Pizza
carolinafan · food.com · 2004 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
—
Dough weight
5g
Process
Bake temp
500°F / 260°C
Bake time
1-2 min
Oven
home standard
Surface
stone
Ingredients (1)
- oilvegetable oil1 tsp · 4.5g
Toppings (7)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesevanilla chips3 cup · 600g
- over cheesesemi-sweet chocolate chips2 cup · 340.2g
- over cheeseminiature marshmallows2 cup · 400g
- over cheeseRice Krispies1 cup · 200g
- over cheesechopped walnuts1 cup · 200g
- over cheesehalved maraschino cherry0.5 cup · 100g
- over cheeseflaked coconut0.25 cup · 50g