Sicilian Pizza Recipe

Name: Sicilian Pizza Recipe
Cook time: 3 min
Ingredients: 5 cup all-purpose flour; 1 tsp coarse salt; 1 tbsp sugar; 3 tbsp extra virgin olive oil; 1 tbsp active yeast; 1.75 cup warm water; 6 tbsp 6 cloves finely minced garlic mixed with 1 tablespoon of olive oil; 0.5 cup ½ cup crushed tomatoes; 8 oz shredded mozzarella; 8 oz sliced mozzarella; 1 each 1 sliced Roma tomato; 0.25 cup ¼ cup grated Parmigiano Reggiano cheese; 0 each coarse salt and fresh cracked pepper to taste

Unknown · billyparisi.com · 2024 · Original

sicilian (asserted)

Baker's percentages

Flour

625g

Water

415g

Hydration

66.4%

Salt

1.0%

Yeast

2.00%

Oil

19.6%

Sauce

123g

Cheese

482g

Dough weight

1193g

Process

Bake temp

500°F / 260°C

Bake time

2-3 min

Oven

home standard

Surface

stone

Ingredients (13)

flourall-purpose flour5 cup · 625g
saltcoarse salt1 tsp · 6g
sugarsugar1 tbsp · 12.5g
oilextra virgin olive oil3 tbsp · 40.8g
yeastactive yeast1 tbsp · 12.5g
waterwarm water1.75 cup · 414.8g
oil6 cloves finely minced garlic mixed with 1 tablespoon of olive oil6 tbsp · 81.6g
sauce tomato½ cup crushed tomatoes0.5 cup · 122.5g
cheese mozzarellashredded mozzarella8 oz · 226.8g
cheese mozzarellasliced mozzarella8 oz · 226.8g
sauce tomato1 sliced Roma tomato1 each · 0g
cheese other¼ cup grated Parmigiano Reggiano cheese0.25 cup · 28.3g
saltcoarse salt and fresh cracked pepper to taste0 each · 0g

Toppings (6)

over cheese¼ pound crisp cooked bacon113.4g
over cheese10-12 pepperoni slices
over cheese¼ pound raw loose sausage separated into chunks113.4g
over cheese2 sliced domestic mushrooms
over cheese½ peeled and thinly sliced green pepper
post bake15-20 fresh basil leaves

Pizza Lab

Baker's percentages

Process

Ingredients (13)

Toppings (6)