Eight-Hour Pizza Dough

Name: Eight-Hour Pizza Dough
Cook time: 12 min
Ingredients: 1.75 cup water divided; 0.5 tsp dry active yeast; 2 tbsp olive oil; 4 cup bread flour; 1.5 tsp table salt; 0 each vegetable oil for oiling bowl; 0 each semolina for dusting peel

Unknown · americastestkitchen.com · 2007 · Original

other (asserted)