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Air Fryer Pizza-Stuffed Chicken Breasts
Unknown · allrecipes.com · 2020 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
25g
Cheese
57g
Dough weight
15g
Process
Bake temp
380°F / 193°C
Bake time
8-12 min
Oven
home standard
Surface
stone
Ingredients (4)
- oilolive oil2 tsp · 9g
- saltgarlic salt1 tsp · 6g
- cheese mozzarellafresh mozzarella cheese2 oz · 56.7g
- sauce tomatopizza sauce2 tbsp · 25g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 chicken breasts170.1g
- over cheeseItalian seasoning2 tsp · 8.4g
- over cheesesliced pepperoni0.25 cup · 37.5g
- over cheeseminced onion2 tbsp · 25g