Pizza Lab

4,993 recipes
← All pizzas

Jan's Loaded Pizza Fries

Unknown · allrecipes.com · 2017 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

Water

Hydration

Salt

Yeast

Oil

Sauce

300g

Cheese

340g

Dough weight

Process

Bake temp

400°F / 204°C

Bake time

35-40 min

Oven

home standard

Surface

stone

Ingredients (2)

  • sauce tomatopizza sauce1.5 cup · 300g
  • cheese mozzarella1 package shredded mozzarella cheese340.2g

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 package frozen French fries907.2g
  • over cheesecooking spray
  • over cheeseoregano1 tsp · 0.5g
  • over cheese1 package sliced pepperoni226.8g
  • over cheesedried parsley flakes1 tsp · 0.5g