Authentic Pizza Margherita

Name: Authentic Pizza Margherita
Cook time: 7 min
Ingredients: 3.5 cup all-purpose flour; 1 tsp salt; 1 cup water; 1 each 1 package active dry yeast; 1 each 1 pinch white sugar; 0.25 cup flour for dusting; 2 cup pizza sauce; 20 each 20 slices fresh mozzarella cheese; 0 each olive oil; 0 each sea salt to taste

Unknown · allrecipes.com · 2020 · Original

neapolitan (aspirational)

Baker's percentages

Flour

488g

Water

237g

Hydration

48.6%

Salt

1.2%

Yeast

29.09%

Oil

—

Sauce

400g

Cheese

—

Dough weight

872g

Process

Bake temp

500°F / 260°C

Bake time

5-7 min

Oven

home standard

Surface

stone

Ingredients (10)

flourall-purpose flour3.5 cup · 437.5g
saltsalt1 tsp · 6g
waterwater1 cup · 237g
yeast1 package active dry yeast1 each · 141.8g
sugar1 pinch white sugar1 each · 0g
flourflour for dusting0.25 cup · 50g
sauce tomatopizza sauce2 cup · 400g
cheese mozzarella20 slices fresh mozzarella cheese20 each · 0g
oilolive oil0 each · 0g
saltsea salt to taste0 each · 0g

Toppings (1)

post bake20 leaves fresh basil

Pizza Lab

Baker's percentages

Process

Ingredients (10)

Toppings (1)