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The Best Chocolate Chip Cookie Ever-Alice's Recipe
Maria Lichty · twopeasandtheirpod.com · Original Recipe
The PERFECT chocolate chip cookie! You have to try these!
3
chewiness
1
crispiness
2
cakeyness
3
thickness
3
spread
3
richness
2
sweetness
3
complexity
balancedclassic
Ingredients
salted butter(at room temperature)1 cup (227g)
granulated sugar0.5 cup (100g)
brown sugar1.5 cup (210g)
eggs2 each (100g)
vanilla extract2 tsp (8g)
sea salt1 tsp (3g)
baking soda1 tsp (6g)
baking powder1.5 tsp (7g)
all-purpose flour3 cup (375g)
semi-sweet chocolate chips2 cup (340g)
Total dough weight1.4kg
Process
- Mixing
- creaming
- Butter
- browned
- Eggs
- whole
- Bake Temp
- 350°F (177°C)
- Bake Time
- 12-14 min
- Chill
- None
- Yield
- ~48 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 0.8. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.65 (64th percentile)
Flour:Sugar1.21 (42th percentile)
Brown:White Sugar2.10 (79th percentile)
Egg:Flour0.27 (53th percentile)
Chocolate:Flour0.91 (55th percentile)
Fat %16.5 (55th percentile)
Sugar %22.5 (73th percentile)
Hydration0.27 (45th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
1.65
Flour:Sugar
1.21
Brown:White Sugar
2.10
Egg:Flour
0.27
Chocolate:Flour
0.91
Fat %
16.5
Sugar %
22.5
Flour %
27.2
Hydration
0.27