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Chocolate Chip Cookies Recipe by Tasty
Alvin Zhou · tasty.co · Original Recipe
You can't go wrong with a classic, and these chocolate chip cookies are just that! Crispy on the edges and chewy in the middle, they are the perfect treat for any occasion.
2
chewiness
3
crispiness
2
cakeyness
3
thickness
3
spread
3
richness
3
sweetness
2
complexity
very chocolatey
Ingredients
butter(melted)2 cup (454g)
brown sugar(packed)2 cup (280g)
granulated sugar2 cup (400g)
eggs4 each (200g)
vanilla extract1 tbsp (13g)
all-purpose flour5 cup (625g)
baking powder2 tsp (9g)
chocolate chips4 cup (680g)
Total dough weight2.7kg
Process
- Mixing
- creaming
- Butter
- melted
- Eggs
- whole
- Bake Temp
- 375°F (191°C)
- Bake Time
- 12-14 min
- Chill
- None
- Yield
- ~30 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.8. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.38 (38th percentile)
Flour:Sugar0.92 (16th percentile)
Brown:White Sugar0.70 (36th percentile)
Egg:Flour0.32 (70th percentile)
Chocolate:Flour1.09 (71th percentile)
Fat %17.1 (61th percentile)
Sugar %25.6 (87th percentile)
Hydration0.32 (63th percentile)
Bake Temp375 (86th percentile)
Key Ratios
Flour:Fat
1.38
Flour:Sugar
0.92
Brown:White Sugar
0.70
Egg:Flour
0.32
Chocolate:Flour
1.09
Fat %
17.1
Sugar %
25.6
Flour %
23.5
Hydration
0.32