← All Recipes
Chewy Chocolate Chip Cookies
Val Goodrich · tasteofhome.com · Original Recipe
If you’re a lover of tender, chewy chocolate chip cookies, this recipe was made for you.
4
chewiness
3
crispiness
3
cakeyness
2
thickness
3
spread
3
richness
2
sweetness
3
complexity
chewyvery chocolatey
Ingredients
butter(softened)1 cup (227g)
packed brown sugar0.75 cup (105g)
sugar0.25 cup (35g)
instant vanilla pudding mix(3.4 ounces)1 package (30g)
eggs2 each (100g)
vanilla extract1 tsp (4g)
all-purpose flour2.25 cup (281g)
baking soda1 tsp (6g)
semisweet chocolate chips2 cup (340g)
finely chopped walnuts1 cup (140g)
Total dough weight1.3kg
Process
- Mixing
- creaming
- Butter
- browned
- Eggs
- whole
- Bake Temp
- 350°F (177°C)
- Bake Time
- 10-12 min
- Chill
- None
- Yield
- ~1 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.8. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.24 (28th percentile)
Flour:Sugar2.01 (87th percentile)
Brown:White Sugar3.00 (84th percentile)
Egg:Flour0.36 (77th percentile)
Chocolate:Flour1.21 (77th percentile)
Fat %17.9 (67th percentile)
Sugar %11.0 (6th percentile)
Hydration0.36 (71th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
1.24
Flour:Sugar
2.01
Brown:White Sugar
3.00
Egg:Flour
0.36
Chocolate:Flour
1.21
Fat %
17.9
Sugar %
11.0
Flour %
22.2
Hydration
0.36