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One-Bowl Chewy Double Chocolate Chip Cookies
Pick Up Limes · pickuplimes.com · Original Recipe
These soft and chewy double chocolate chip cookies are perfect for when you're craving something sweet. We've added a hint of espresso powder to really boost that rich, chocolatey flavour - totally op
3
chewiness
2
crispiness
2
cakeyness
3
thickness
2
spread
2
richness
2
sweetness
3
complexity
balancedclassic
Ingredients
refined coconut oil(110g, solid, packed †)0.5 cup (109g)
light brown sugar (packed)(145g)0.667 cup (147g)
unsweetened soy milk(120ml)0.5 cup (122g)
dutch-process cocoa powder(32g)0.333 cup (29g)
maple syrup(45ml)3 tbsp (60g)
pure vanilla extract(15ml)1 tbsp (13g)
baking powder(4.5g)1 tsp (5g)
baking soda0.75 tsp (5g)
instant coffee granules(optional)0.5 tsp (2g)
salt0.5 tsp (2g)
all-purpose flour(270g)2 cup (250g)
dairy-free dark chocolate(150g)5.3 oz (150g)
Total dough weight891g
Process
- Mixing
- creaming
- Butter
- browned
- Eggs
- none
- Bake Temp
- 350°F (177°C)
- Bake Time
- 14-16 min
- Chill
- None
- Yield
- ~20 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 2.9. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat2.29 (85th percentile)
Flour:Sugar1.21 (41th percentile)
Brown:White Sugar999 (93th percentile)
Egg:Flour0 (11th percentile)
Chocolate:Flour0.71 (40th percentile)
Fat %12.2 (22th percentile)
Sugar %23.2 (78th percentile)
Hydration0.49 (91th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
2.29
Flour:Sugar
1.21
Brown:White Sugar
999
Egg:Flour
0
Chocolate:Flour
0.71
Fat %
12.2
Sugar %
23.2
Flour %
28.1
Hydration
0.49