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Ultimate Vegan Chocolate Cookies
Nora · noracooks.com · Original Recipe
Ultimate Vegan Chocolate Cookies - Fudgy, brownie-like, chewy with soft centers and best of all made in 1 bowl. They are sure to satisfy all your chocolate cravings!
2
chewiness
2
crispiness
2
cakeyness
3
thickness
2
spread
3
richness
2
sweetness
2
complexity
very chocolatey
Ingredients
vegan butter(melted)0.5 cup (114g)
granulated sugar1 cup (200g)
pure vanilla extract1 tsp (4g)
ground flaxseeds1 tbsp (9g)
soy milk0.25 cup (61g)
all purpose flour1.5 cup (210g)
dutch-processed cocoa powder0.5 cup (43g)
baking soda1 tsp (6g)
salt0.25 tsp (1g)
vegan chocolate chips1 cup (170g)
Total dough weight818g
Process
- Mixing
- creaming
- Butter
- melted
- Eggs
- none
- Bake Temp
- 350°F (177°C)
- Bake Time
- 10-12 min
- Chill
- None
- Yield
- ~14 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.4. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.85 (74th percentile)
Flour:Sugar1.05 (26th percentile)
Brown:White Sugar0 (12th percentile)
Egg:Flour0 (11th percentile)
Chocolate:Flour1.01 (64th percentile)
Fat %13.9 (32th percentile)
Sugar %24.5 (84th percentile)
Hydration0.29 (54th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
1.85
Flour:Sugar
1.05
Brown:White Sugar
0
Egg:Flour
0
Chocolate:Flour
1.01
Fat %
13.9
Sugar %
24.5
Flour %
25.7
Hydration
0.29