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Chocolate Chocolate Chip Cookies (Double Chocolate Chip Cookies)
Ali · gimmesomeoven.com · Original Recipe
You will love this Chocolate Chocolate Chip Cookies (Double Chocolate Chip Cookies) recipe! So chocolate-y!! So delicious!! So quick and easy to prepare!
3
chewiness
3
crispiness
3
cakeyness
2
thickness
3
spread
2
richness
2
sweetness
2
complexity
balancedclassic
Ingredients
butter(2 sticks, softened to room temperature)1 cup (227g)
granulated sugar0.75 cup (150g)
brown sugar(packed)0.75 cup (105g)
eggs2 each (100g)
vanilla extract2 tsp (8g)
all-purpose flour2 cup (250g)
unsweetened cocoa powder(or dark chocolate cocoa powder)0.667 cup (57g)
baking soda0.75 tsp (5g)
salt0.5 tsp (2g)
semi-sweet2 cup (280g)
Total dough weight1.2kg
Process
- Mixing
- creaming
- Butter
- browned
- Eggs
- whole
- Bake Temp
- 350°F (177°C)
- Bake Time
- 10-12 min
- Chill
- 30 min
- Yield
- ~20 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.6. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.10 (15th percentile)
Flour:Sugar0.98 (18th percentile)
Brown:White Sugar0.70 (36th percentile)
Egg:Flour0.40 (89th percentile)
Chocolate:Flour0.23 (14th percentile)
Fat %19.2 (79th percentile)
Sugar %21.5 (67th percentile)
Hydration0.40 (83th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
1.10
Flour:Sugar
0.98
Brown:White Sugar
0.70
Egg:Flour
0.40
Chocolate:Flour
0.23
Fat %
19.2
Sugar %
21.5
Flour %
21.1
Hydration
0.40