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Thin and Crispy Chocolate Chip Cookies
Genius Kitchen · food.com · Original Recipe
Make and share this Thin and Crispy Chocolate Chip Cookies recipe from Food.com.
3
chewiness
3
crispiness
3
cakeyness
2
thickness
3
spread
4
richness
4
sweetness
3
complexity
richbutterysweetvery chocolatey
Ingredients
packed light brown sugar2 cup (280g)
unsalted butter(room temperature)1.75 cup (397g)
granulated sugar1.5 cup (300g)
eggs3 each (150g)
vanilla extract1 tbsp (13g)
white flour2.25 cup (315g)
table salt1.5 tsp (5g)
baking soda0.75 tsp (5g)
dark chocolate1 lb (454g)
Total dough weight1.9kg
Process
- Mixing
- creaming
- Butter
- browned
- Eggs
- whole
- Bake Temp
- 375°F (191°C)
- Bake Time
- 20-22 min
- Chill
- None
- Yield
- ~36 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 2.9. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat0.79 (7th percentile)
Flour:Sugar0.54 (3th percentile)
Brown:White Sugar0.93 (44th percentile)
Egg:Flour0.48 (94th percentile)
Chocolate:Flour1.44 (89th percentile)
Fat %20.7 (87th percentile)
Sugar %30.2 (95th percentile)
Hydration0.48 (89th percentile)
Bake Temp375 (86th percentile)
Key Ratios
Flour:Fat
0.79
Flour:Sugar
0.54
Brown:White Sugar
0.93
Egg:Flour
0.48
Chocolate:Flour
1.44
Fat %
20.7
Sugar %
30.2
Flour %
16.4
Hydration
0.48