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No Nut Chocolate Chip Cookies
rainna · food.com · Original Recipe
Make and share this No Nut Chocolate Chip Cookies recipe from Food.com.
2
chewiness
3
crispiness
2
cakeyness
3
thickness
2
spread
3
richness
2
sweetness
2
complexity
balancedclassic
Ingredients
unsifted flour2.25 cup (315g)
baking soda1 tsp (6g)
salt0.5 tsp (2g)
butter1 cup (227g)
granulated sugar0.75 cup (150g)
packed brown sugar0.75 cup (105g)
eggs2 each (100g)
vanilla extract2 tsp (8g)
chocolate chips11 oz (312g)
Total dough weight1.2kg
Process
- Mixing
- creaming
- Butter
- browned
- Eggs
- whole
- Bake Temp
- 375°F (191°C)
- Bake Time
- 45-47 min
- Chill
- None
- Yield
- ~48 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.4. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.39 (41th percentile)
Flour:Sugar1.24 (44th percentile)
Brown:White Sugar0.70 (36th percentile)
Egg:Flour0.32 (66th percentile)
Chocolate:Flour0.99 (63th percentile)
Fat %18.5 (74th percentile)
Sugar %20.8 (60th percentile)
Hydration0.32 (59th percentile)
Bake Temp375 (86th percentile)
Key Ratios
Flour:Fat
1.39
Flour:Sugar
1.24
Brown:White Sugar
0.70
Egg:Flour
0.32
Chocolate:Flour
0.99
Fat %
18.5
Sugar %
20.8
Flour %
25.7
Hydration
0.32