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Easy Chocolate Chip Oatmeal Cookies

pollen · food.com · Original Recipe

These are delicious cookies that are super-quick to make when you need to satisfy a cookie fix. Even my non-cooking roommates know how to make them, so we have these about once a week.. they never las

3

chewiness

2

crispiness

1

cakeyness

3

thickness

2

spread

2

richness

2

sweetness

3

complexity

balancedclassic

Ingredients

margarine1 cup (140g)
brown sugar0.75 cup (105g)
white sugar0.25 cup (35g)
vanilla1 tsp (3g)
flour1.5 cup (210g)
water0.333 cup (47g)
baking soda1 tsp (6g)
oats2 cup (280g)
chocolate chips1 cup (170g)
Total dough weight996g

Process

Mixing
creaming
Butter
room temp
Eggs
none
Bake Temp
350°F (177°C)
Bake Time
15-17 min
Chill
None
Yield
~50 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.6. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 669 recipes in the dataset.

Flour:Fat1.50 (52th percentile)
Flour:Sugar1.50 (69th percentile)
Brown:White Sugar3.00 (84th percentile)
Egg:Flour0 (11th percentile)
Chocolate:Flour0.81 (45th percentile)
Fat %14.1 (33th percentile)
Sugar %14.1 (17th percentile)
Hydration0 (8th percentile)
Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.50

Flour:Sugar

1.50

Brown:White Sugar

3.00

Egg:Flour

0

Chocolate:Flour

0.81

Fat %

14.1

Sugar %

14.1

Flour %

21.1

Hydration

0