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Chocolate Orange-Cardamon Cookies
Sherri L. · food.com · Original Recipe
Make and share this Chocolate Orange-Cardamon Cookies recipe from Food.com.
3
chewiness
4
crispiness
3
cakeyness
3
thickness
4
spread
2
richness
4
sweetness
2
complexity
crispysweet
Ingredients
all-purpose flour1.75 cup (219g)
unsweetened cocoa powder0.5 cup (43g)
salt0.25 tsp (1g)
ground cardamom0.75 tsp (2g)
unsalted butter(softened)0.75 cup (170g)
granulated sugar1 cup (200g)
orange zest1 tbsp (9g)
egg1 each (50g)
vanilla extract1.5 tsp (6g)
egg white1 each (33g)
gold crystal sugar1 each (200g)
edible glitter(stars)1 each (30g)
gold luster dust1 each (30g)
Total dough weight993g
Process
- Mixing
- creaming
- Butter
- room temp
- Eggs
- whole
- Bake Temp
- 350°F (177°C)
- Bake Time
- 120-122 min
- Chill
- 30 min
- Yield
- ~40 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 3.8. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.29 (34th percentile)
Flour:Sugar0.55 (3th percentile)
Brown:White Sugar0 (12th percentile)
Egg:Flour0.38 (85th percentile)
Chocolate:Flour0.20 (13th percentile)
Fat %17.1 (61th percentile)
Sugar %40.3 (100th percentile)
Hydration0.38 (78th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
1.29
Flour:Sugar
0.55
Brown:White Sugar
0
Egg:Flour
0.38
Chocolate:Flour
0.20
Fat %
17.1
Sugar %
40.3
Flour %
22.0
Hydration
0.38