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Chocolate Chocolate Chip Cookies
tunasushi · food.com · Original Recipe
Make and share this Chocolate Chocolate Chip Cookies recipe from Food.com.
2
chewiness
3
crispiness
2
cakeyness
3
thickness
3
spread
2
richness
2
sweetness
2
complexity
very chocolatey
Ingredients
butter1 cup (227g)
firmly packed brown sugar0.75 cup (105g)
sugar0.75 cup (105g)
vanilla1 tsp (3g)
baking soda1 tsp (6g)
salt0.5 tsp (2g)
flour2.25 cup (315g)
cocoa0.333 cup (47g)
eggs2 each (100g)
chocolate chips2 cup (340g)
Total dough weight1.2kg
Process
- Mixing
- creaming
- Butter
- room temp
- Eggs
- whole
- Bake Temp
- 375°F (191°C)
- Bake Time
- 10-12 min
- Chill
- None
- Yield
- ~55 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.6. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.39 (41th percentile)
Flour:Sugar1.50 (69th percentile)
Brown:White Sugar1.00 (50th percentile)
Egg:Flour0.32 (66th percentile)
Chocolate:Flour1.23 (81th percentile)
Fat %18.2 (70th percentile)
Sugar %16.8 (33th percentile)
Hydration0.32 (59th percentile)
Bake Temp375 (86th percentile)
Key Ratios
Flour:Fat
1.39
Flour:Sugar
1.50
Brown:White Sugar
1.00
Egg:Flour
0.32
Chocolate:Flour
1.23
Fat %
18.2
Sugar %
16.8
Flour %
25.2
Hydration
0.32