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Chocolate Chip Zucchini Cookies
love4culinary · food.com · Original Recipe
These are realllllllllly yummy cookies. Dont tell anyone there is zucchini in them... they'll NEVER know! Cook time is the amount of time it takes to cook each batch of cookies!
2
chewiness
3
crispiness
2
cakeyness
3
thickness
2
spread
2
richness
2
sweetness
2
complexity
balancedclassic
Ingredients
butter(softened)1 cup (227g)
granulated sugar2 cup (400g)
eggs(beaten)2 each (100g)
all-purpose flour4 cup (500g)
baking soda2 tsp (12g)
ground cinnamon2 tsp (6g)
salt1 tsp (3g)
zucchini(you want it to measure approximately 2 cups of grated zucchini, grated)2 each (60g)
semi-sweet chocolate chips2 cup (340g)
walnuts(optional, chopped)1.5 each (45g)
Total dough weight1.7kg
Process
- Mixing
- creaming
- Butter
- room temp
- Eggs
- whole
- Bake Temp
- 350°F (177°C)
- Bake Time
- 20-22 min
- Chill
- None
- Yield
- ~96 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.1. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat2.20 (82th percentile)
Flour:Sugar1.25 (47th percentile)
Brown:White Sugar0 (12th percentile)
Egg:Flour0.20 (36th percentile)
Chocolate:Flour0.68 (36th percentile)
Fat %13.4 (28th percentile)
Sugar %23.6 (79th percentile)
Hydration0.20 (29th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
2.20
Flour:Sugar
1.25
Brown:White Sugar
0
Egg:Flour
0.20
Chocolate:Flour
0.68
Fat %
13.4
Sugar %
23.6
Flour %
29.5
Hydration
0.20