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Chocolate Chip Oat Cookies (Millionaire Cookies)
i_luv_chocolate · food.com · Original Recipe
This recipe was given to me by my aunt. This is the best chocolate chip cookie recipe I have ever tried.
3
chewiness
3
crispiness
3
cakeyness
2
thickness
3
spread
2
richness
2
sweetness
3
complexity
very chocolatey
Ingredients
butter1 cup (227g)
brown sugar1 cup (140g)
vanilla1 tsp (3g)
flour2 cup (280g)
baking powder1 tsp (5g)
hershey milk chocolate candy bars(melted)4 oz (113g)
sugar1 cup (140g)
eggs2 each (100g)
quaker oats(powdered in blender)2.5 cup (350g)
salt0.5 tsp (2g)
chocolate chips12 oz (340g)
chopped nuts1.5 cup (210g)
Total dough weight1.9kg
Process
- Mixing
- creaming
- Butter
- melted
- Eggs
- whole
- Bake Temp
- 350°F (177°C)
- Bake Time
- 8-10 min
- Chill
- None
- Yield
- ~48 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.8. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.23 (24th percentile)
Flour:Sugar1.00 (21th percentile)
Brown:White Sugar1.00 (50th percentile)
Egg:Flour0.36 (81th percentile)
Chocolate:Flour1.62 (92th percentile)
Fat %11.9 (20th percentile)
Sugar %14.7 (20th percentile)
Hydration0.36 (75th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
1.23
Flour:Sugar
1.00
Brown:White Sugar
1.00
Egg:Flour
0.36
Chocolate:Flour
1.62
Fat %
11.9
Sugar %
14.7
Flour %
14.7
Hydration
0.36