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Best Ever Chocolate Chip Cookie Recipe With Variations
tunasushi · food.com · Original Recipe
I finally found the BEST recipe after ages and ages of attempts to make the best chocolate chip cookies
3
chewiness
2
crispiness
2
cakeyness
3
thickness
2
spread
2
richness
2
sweetness
3
complexity
very chocolatey
Ingredients
butter0.5 cup (114g)
packed brown sugar1 cup (140g)
granulated sugar2 tbsp (25g)
egg1 each (50g)
vanilla2 tsp (6g)
flour1.75 cup (245g)
salt0.5 tsp (2g)
baking soda0.5 tsp (3g)
baking powder0.5 tsp (2g)
instant coffee powder1.5 tsp (5g)
chocolate chips1.5 cup (255g)
Total dough weight846g
Process
- Mixing
- creaming
- Butter
- room temp
- Eggs
- whole
- Bake Temp
- 300°F (149°C)
- Bake Time
- 20-22 min
- Chill
- None
- Yield
- ~25 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 3.3. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat2.16 (80th percentile)
Flour:Sugar1.49 (65th percentile)
Brown:White Sugar5.60 (86th percentile)
Egg:Flour0.20 (39th percentile)
Chocolate:Flour1.04 (67th percentile)
Fat %13.4 (28th percentile)
Sugar %19.5 (49th percentile)
Hydration0.20 (32th percentile)
Bake Temp300 (1th percentile)
Key Ratios
Flour:Fat
2.16
Flour:Sugar
1.49
Brown:White Sugar
5.60
Egg:Flour
0.20
Chocolate:Flour
1.04
Fat %
13.4
Sugar %
19.5
Flour %
29.0
Hydration
0.20