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Chocolate Chip Cookies
Unknown · epicurious.com · Original Recipe
This classic chocolate chip cookie recipe produces tender cookies with crisp, golden edges and tons of buttery, chocolaty flavor.
3
chewiness
2
crispiness
3
cakeyness
3
thickness
3
spread
2
richness
3
sweetness
2
complexity
very chocolatey
Ingredients
all-purpose flour3 cup (375g)
baking soda1.5 tsp (9g)
kosher salt1.5 tsp (5g)
unsalted butter(1 cup, melted and cooled slightly)2 stick (226g)
packed light brown sugar1.5 cup (210g)
granulated sugar1 cup (200g)
eggs3 each (150g)
vanilla1.5 tsp (5g)
semisweet chocolate chips(16 ounces)2.5 cup (425g)
Total dough weight1.6kg
Process
- Mixing
- creaming
- Butter
- room temp
- Eggs
- whole
- Bake Temp
- 375°F (191°C)
- Bake Time
- 35-37 min
- Chill
- None
- Yield
- ~28 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.8. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.66 (67th percentile)
Flour:Sugar0.92 (15th percentile)
Brown:White Sugar1.05 (57th percentile)
Egg:Flour0.40 (89th percentile)
Chocolate:Flour1.13 (74th percentile)
Fat %14.1 (34th percentile)
Sugar %25.6 (88th percentile)
Hydration0.40 (83th percentile)
Bake Temp375 (86th percentile)
Key Ratios
Flour:Fat
1.66
Flour:Sugar
0.92
Brown:White Sugar
1.05
Egg:Flour
0.40
Chocolate:Flour
1.13
Fat %
14.1
Sugar %
25.6
Flour %
23.4
Hydration
0.40