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DoubleTree by Hilton Signature Cookie

DoubleTree by Hilton · DoubleTree by Hilton · 2020 · Original Recipe

Released publicly during the 2020 pandemic as a goodwill gesture. Known for unique additions: oats, cinnamon, lemon juice, and walnuts. The warm cookie given to every guest at check-in. Surprisingly complex ingredient list for a hotel cookie.

3

chewiness

2

crispiness

2

cakeyness

3

thickness

3

spread

4

richness

4

sweetness

4

complexity

oat texturecinnamon warmthlemon brightnesshotel nostalgiachunkycomplex additionswarm welcome

Ingredients

all-purpose flour2.25 cups (281g)
rolled oats0.5 cups (40g)
butter(softened)1 cups (227g)
granulated sugar0.75 cups (150g)
packed dark brown sugar0.75 cups (165g)
eggs2 each (100g)
vanilla extract1 tsp (4g)
lemon juice1 tsp (5g)
baking soda1 tsp (6g)
salt1 tsp (6g)
ground cinnamon0.25 tsp (1g)
semi-sweet chocolate chips2.25 cups (383g)
chopped walnuts1 cups (120g)
Total dough weight1.5kg

Process

Mixing
creaming
Butter
room temp
Eggs
whole
Bake Temp
300°F (149°C)
Bake Time
20-23 min
Chill
None
Yield
~26 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 3.4. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 669 recipes in the dataset.

Flour:Fat1.24 (30th percentile)
Flour:Sugar0.89 (13th percentile)
Brown:White Sugar1.10 (59th percentile)
Egg:Flour0.36 (83th percentile)
Chocolate:Flour1.36 (86th percentile)
Fat %15.1 (42th percentile)
Sugar %21.0 (61th percentile)
Hydration0.36 (77th percentile)
Bake Temp300 (1th percentile)

Key Ratios

Flour:Fat

1.24

Flour:Sugar

0.89

Brown:White Sugar

1.10

Egg:Flour

0.36

Chocolate:Flour

1.36

Fat %

15.1

Sugar %

21.0

Flour %

18.7

Hydration

0.36