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Best Chocolate Chip Cookies
Makinze Gore · delish.com · Original Recipe
Why is this easy recipe our perfect chocolate chip cookie? It isn't fussy to make, and has a soft chewy center with crispy edges and plenty of chocolate.
3
chewiness
1
crispiness
2
cakeyness
3
thickness
3
spread
2
richness
2
sweetness
2
complexity
very chocolatey
Ingredients
all-purpose flour(320 g.)2.667 each (333g)
baking soda1 tsp (6g)
kosher salt1 tsp (3g)
unsalted butter(2 1/2 sticks, melted)1.25 each (141g)
packed light brown sugar(150 g.)0.75 each (150g)
granulated sugar(100 g.)0.5 each (100g)
eggs2 each (100g)
pure vanilla extract1 tsp (4g)
semisweet chocolate chips(170 g.)1 each (170g)
chocolate wafers(120 g., preferably 70% cacao or higher)1 each (170g)
Total dough weight1.2kg
Process
- Mixing
- creaming
- Butter
- browned
- Eggs
- whole
- Bake Temp
- 350°F (177°C)
- Bake Time
- 10-12 min
- Chill
- 30 min
- Yield
- ~24 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.1. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat2.36 (86th percentile)
Flour:Sugar1.33 (52th percentile)
Brown:White Sugar1.50 (70th percentile)
Egg:Flour0.30 (63th percentile)
Chocolate:Flour1.02 (65th percentile)
Fat %12.0 (21th percentile)
Sugar %21.2 (63th percentile)
Hydration0.30 (55th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
2.36
Flour:Sugar
1.33
Brown:White Sugar
1.50
Egg:Flour
0.30
Chocolate:Flour
1.02
Fat %
12.0
Sugar %
21.2
Flour %
28.3
Hydration
0.30