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Healthy Oatmeal Chocolate Chip Cookies (vegan & gluten free!)

Monique Volz of AmbitiousKitchen.com · ambitiouskitchen.com · Original Recipe

My very favorite healthy oatmeal chocolate chip cookies just so happen to be vegan and gluten free. This easy, healthy chocolate cookie recipe is perfect for lactating mamas or kids thanks to flax, oa

2

chewiness

2

crispiness

1

cakeyness

3

thickness

3

spread

3

richness

2

sweetness

2

complexity

very chocolatey

Ingredients

flaxseed meal1 tbsp (9g)
room temperature water3 tbsp (27g)
melted and cooled coconut oil0.25 cup (55g)
coconut sugar0.5 cup (70g)
vanilla extract1 tsp (4g)
gluten free oat flour0.75 cup (78g)
gluten free rolled oats0.5 cup (70g)
unsweetened shredded coconut(do not use big coconut flakes)0.5 cup (43g)
baking soda0.5 tsp (3g)
salt0.25 tsp (1g)
chocolate chips(vegan/dairy free if desired)0.5 cup (85g)
fancy sea salt(for sprinkling on top)1 each (6g)
Total dough weight450g

Process

Mixing
creaming
Butter
melted
Eggs
none
Bake Temp
350°F (177°C)
Bake Time
10-12 min
Chill
None
Yield
~10 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.6. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 669 recipes in the dataset.

Flour:Fat1.43 (45th percentile)
Flour:Sugar1.11 (33th percentile)
Brown:White Sugar0 (12th percentile)
Egg:Flour0 (11th percentile)
Chocolate:Flour1.09 (73th percentile)
Fat %12.1 (22th percentile)
Sugar %15.6 (25th percentile)
Hydration0 (8th percentile)
Bake Temp350 (42th percentile)

Key Ratios

Flour:Fat

1.43

Flour:Sugar

1.11

Brown:White Sugar

0

Egg:Flour

0

Chocolate:Flour

1.09

Fat %

12.1

Sugar %

15.6

Flour %

17.3

Hydration

0