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Best Big, Fat, Chewy Chocolate Chip Cookie
ELIZABETHBH · allrecipes.com · Original Recipe
These chewy chocolate chip cookies are big, fat, and delicious. Make your own bakery-style, soft chocolate chip cookies with this easy recipe.
3
chewiness
2
crispiness
1
cakeyness
3
thickness
3
spread
2
richness
2
sweetness
3
complexity
very chocolatey
Ingredients
all-purpose flour2 cup (250g)
baking soda0.5 tsp (3g)
salt0.5 tsp (2g)
packed brown sugar1 cup (140g)
unsalted butter(melted)0.75 cup (170g)
white sugar0.5 cup (70g)
egg1 each (50g)
egg yolk1 each (18g)
vanilla extract1 tbsp (13g)
semisweet chocolate chips2 cup (340g)
Total dough weight1.1kg
Process
- Mixing
- creaming
- Butter
- melted
- Eggs
- whole
- Bake Temp
- 325°F (163°C)
- Bake Time
- 15-17 min
- Chill
- None
- Yield
- ~18 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 2.0. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.47 (50th percentile)
Flour:Sugar1.19 (39th percentile)
Brown:White Sugar2.00 (75th percentile)
Egg:Flour0.27 (57th percentile)
Chocolate:Flour1.36 (86th percentile)
Fat %16.1 (50th percentile)
Sugar %19.9 (52th percentile)
Hydration0.27 (49th percentile)
Bake Temp325 (5th percentile)
Key Ratios
Flour:Fat
1.47
Flour:Sugar
1.19
Brown:White Sugar
2.00
Egg:Flour
0.27
Chocolate:Flour
1.36
Fat %
16.1
Sugar %
19.9
Flour %
23.7
Hydration
0.27