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Award Winning Soft Chocolate Chip Cookies
Allrecipes Member · allrecipes.com · Original Recipe
The best recipe for chocolate chip cookies, much-loved and even award-winning with a secret ingredient — instant pudding mix. Always a favorite.
4
chewiness
2
crispiness
2
cakeyness
3
thickness
2
spread
3
richness
2
sweetness
3
complexity
chewyvery chocolatey
Ingredients
all-purpose flour4.5 cup (563g)
baking soda2 tsp (12g)
butter(softened)2 cup (454g)
packed brown sugar1.5 cup (210g)
white sugar0.5 cup (70g)
instant vanilla pudding mix(3.4 ounce)2 package (30g)
eggs4 each (200g)
vanilla extract2 tsp (8g)
semisweet chocolate chips4 cup (680g)
chopped walnuts2 cup (280g)
Total dough weight2.5kg
Process
- Mixing
- creaming
- Butter
- browned
- Eggs
- whole
- Bake Temp
- 350°F (177°C)
- Bake Time
- 20-22 min
- Chill
- None
- Yield
- ~72 cookies
- Sheet Prep
- parchment
Recipe Radar
How this recipe's ratios compare to the dataset. Gray = population median.
Outlier Profile
Uniqueness score: 1.8. Shows how many standard deviations each ratio diverges from the mean.
Percentile Rankings
Where this recipe falls compared to all 669 recipes in the dataset.
Flour:Fat1.24 (28th percentile)
Flour:Sugar2.01 (87th percentile)
Brown:White Sugar3.00 (84th percentile)
Egg:Flour0.36 (77th percentile)
Chocolate:Flour1.21 (77th percentile)
Fat %18.1 (69th percentile)
Sugar %11.2 (7th percentile)
Hydration0.36 (71th percentile)
Bake Temp350 (42th percentile)
Key Ratios
Flour:Fat
1.24
Flour:Sugar
2.01
Brown:White Sugar
3.00
Egg:Flour
0.36
Chocolate:Flour
1.21
Fat %
18.1
Sugar %
11.2
Flour %
22.4
Hydration
0.36